Fatalone Primitivo Gioia del Colle 2015 Mushrooms Palate: toffee roasted chestnut gingerbread

Palate: toffee roasted chestnut gingerbread

At the time of our visit to Auchnagie Distillery the works had ceased operation

these single malt whiskeys are distilled at one of the slowest rates in Scotland

Very clearly inspired by Burgundy and with similar aspirations for longevity

Fatalone Primitivo Gioia del Colle 2015 Mushrooms Palate: toffee roasted chestnut gingerbread100% Primitivo. From high elevation vineyards that sit upon large granite stones, yielding a refreshing minerality. A vibrant ruby red in colour. Aromas of black cherry, plum and balsamic. Well balanced on the palate with a fresh minerality. Notes of toasted almond so typical of the Primitivos from Gioia del Colle. Try with Spaghetti puttanesca, lamb tagine or crispy fried squid with harissa paste. ORGANIC.