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Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen LSU Press Food Network personality Andrew Zimmern

SKU 83099694228
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Description

Food Network personality Andrew Zimmern

rustic and elegant

a YouTube channel with over 275

and a great many more: dishes simple or elaborate

Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen LSU Press Food Network personality Andrew ZimmernAuthor: Carrie Morey The popular owner entrepreneur of Callie's Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie's Charleston Biscuits, with a simple goal: She wanted to make her mother Callie's delicious biscuits unbelievably tender, buttery creations accessible across the country.

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