SignatureWares Sauce Pan, Stainless Steel Capacity:3.5 qt Taper ground edge increases knife

Taper ground edge increases knife stability

It has 13 blades to effortlessly chop onions to continue providing excellent service and functionality

The silicone construction is simple to clean and can withstand temperatures ranging from -76°F to 446°F

It has corrosion-resistant weighing mechanisms and a shatterproof lens so this product will last a long time

SignatureWares Sauce Pan, Stainless Steel Capacity:3.5 qt Taper ground edge increases knifeSuitable for electric, gas, ceramic, halogen and induction cooking, the SignatureWares Stainless Steel Sauce Pan is designed for commercial kitchens. The stainless steel cookware is made with a 3 ply base for excellent heat conductivity. Plus, the pan is oven safe up to 400F. The commercial kitchen sauce pan features a handle that's riveted for safety and support. Pan only. Lid sold separately. Material: Stainless Steel Thickness: 6mm # of Compatible