Cecilia 2022 Bodega Clandestina it is more of a

it is more of a food wine than the Susucaru Rosso

light finish

giving it pretty crazy flavor development capabilities

25 days of skin maceration followed by aging in stainless steel and in barrel

Cecilia 2022 Bodega Clandestina it is more of aA unique field blend of red and white grapes grown on a limestone plot lovingly recultivated by Steffi and Eddi. Crafted with spontaneity and freedom, two thirds of the grapes are pressed directly while one third undergoes short maceration, fermenting and aging in large wooden vats and 1500L barrels. Bottled unfined, unfiltered, and without added sulfur, Cecilia shines as an inspiring and unconventional ros. Vibrant, idiosyncratic, and effortlessly