Italienisches Genuss-Trio: Tagliatelle, Basilikum-Tomatensauce & Drupa Oro Olivenöl Ca' del Lago produced in the renowned Franciacorta

produced in the renowned Franciacorta DOCG region

Lake Garda areaAging / Production method: Stainless steel tank fermentation and agingSpecial features: dry white wine with a clear

🏅 Gold Medal at the Grappa Award 2021Recognition for its harmonious balance and elegant aging

rose petals

Italienisches Genuss-Trio: Tagliatelle, Basilikum-Tomatensauce & Drupa Oro Olivenöl Ca' del Lago produced in the renowned FranciacortaProduct Description: Bring authentic Dolce Vita into your kitchen! With our Italian indulgence trio, you can whip up an authentic pasta dish in no time. The high quality Tagliatelle from De Cecco (500 g) impress with their rough surface, to which every sauce adheres perfectly. This is accompanied by the fruity aromatic Basil Tomato Sauce from Le Conserve della Nonna (350 g), which lends your dish a wonderfully Mediterranean touch. The whole experience