Dong Quai Root Cut - 100g mct oil Processing Tip: Because marshmallow is

Processing Tip: Because marshmallow is mucilaginous

or blend with lighter oils for easier spread

This is a craft supply product for candle making rather than a cosmetic ingredient

Taking on its own as a daily nutritional oil

Dong Quai Root Cut - 100g mct oil Processing Tip: Because marshmallow isDong Quai Root Cut (Angelica sinensis) is an aromatic root traditionally used in East Asian herbal practice. It is commonly simmered into a decoction with a warm, earthy profile and a gentle sweetness. The cut root format is easy to measure and strain, making it suitable for small batch decoctions and blend trials. This is a single ingredient root with no additives. Key Properties Botanical Name: Angelica sinensis Plant Part: Root Form: Cut dried root