La Raia, Gavi DOCG, Piedmont, Italy Gatito Loco crushed and kept on skins

crushed and kept on skins for six hours to extract colour and aroma

First he went completely organic in the vineyard and now he is on the road to biodynamic certification

local grape varieties grown in the extraordinary volcanic soils and climate of La Palma

when he first started making wine in Spain

La Raia, Gavi DOCG, Piedmont, Italy Gatito Loco crushed and kept on skinsWho Rossi Cairo Familia, La Raia Where Novi Ligure, Piedmont, Italy What White Wine Cortese When 2024 How Organic Biodynamic, stainless steel, 4 months on lees, Vegan La Raia, owned by the Rossi Cairo Family, took on 180 hectares of land in Novi Ligure, in the heart of the Gavi foothills in 2003 and set out to restore it to its original ecosystem through biodynamic practices. It comprises of pastures, woods and fields as well as their vineyards which