Gluten Free Fusillone in Fortuna Jar Kitchen they are an elegant solution

they are an elegant solution to a cloakroom or hall storage

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a unique and varied colour scheme of shimmering blues and brown shades emerges on the metal’s surfaces

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Gluten Free Fusillone in Fortuna Jar Kitchen they are an elegant solutionIn development for almost three years, to achieve the best possible flavour, Tenuta Marmorelles celebrated range of gluten free pasta is made using just three ingredients: cornflour, rice flour, and water. Crafted in the same manner as traditional pasta, this fusillone pasta is bronze drawn and slow dried. Suitable for vegans, vegetarians, and coeliacs alike, this gluten free pasta has been certified by Coeliac UK.