Beanpods / Beanshells (Phaseolus vulgaris pericarpium) Dried - Bulk camomile german It works well with additions

It works well with additions such as citrus

People wanting fresh marjoram leaf texture

A: Roots are tougher than leaves

Use in sensible tea

Beanpods / Beanshells (Phaseolus vulgaris pericarpium) Dried - Bulk camomile german It works well with additionsBeanpods, also called beanshells, are the dried pod husks of the common bean, traditionally prepared as a mild herbal decoction. They have a gentle, earthy taste and are commonly used in tea blends aimed at everyday fluid balance support. The cut dried form is ideal for simmering, straining, and blending with other herbs. This is a single ingredient botanical with no added fillers or flavouring. Key Properties Botanical Name: Phaseolus vulgaris