Eda Rhyne Amaro Oscura Cabecas do Reguengo the palate is supple and

the palate is supple and persistent

iron-rich soil (“Rabbit Earth)

2011 Fonseca Vintage Port

Vineyards are volcanic soils with some granite

Eda Rhyne Amaro Oscura Cabecas do Reguengo the palate is supple andItalian rabarbaro inspired digestivo produced by Eda Rhyne Distilling Company in Asheville, North Carolina Incorporates over 13 botanicals, many of which are wild foraged Primarily bittered with rhubarba portion of which Eda Rhyne soaks in corn distillate, dries, and smokes with hickory. Other featured botanicals include spicebush berries & twigs, cherry bark, and spring spruce tips. Fortified with non GMO corn distillate; sweetened with beet sugar