2024 Las Pedreras “Los Arroyuelos” Garnacha, Sierra de Gredos, Spain Maxime Magnon intelligence and hard work have

intelligence and hard work have helped transform the Jura from a vinous backwater into one of the world’s most exciting wine regions

aged for 10 months in used barrels (70%) and amphora (30%)

and at the tender age of 18 he produced his first vintage of Brunello in 2001

Trained VSP

2024 Las Pedreras “Los Arroyuelos” Garnacha, Sierra de Gredos, Spain Maxime Magnon intelligence and hard work haveLos Arroyuelos is the old name of the neighborhood where the Las Pedreras winery is located, an homage to the history of VIllanueva. The wine is 100% Garnacha from seven organically farmed, 70 year old vineyards, planted between 900 and 1170 meters altitude on granitic sandy soils in the villages of Villanueva, Navatalgordo, and Burgohondo. Each parcel is fermented separately with native yeasts, some with a few whole clusters, others entirely de