Forthave Spirits Marseille Amaro 750ML Hungary Sealed in qvevri to ferment

Sealed in qvevri to ferment over 3 months into inox tanks to settle

and fermented in open-top foudre with

the oldest distillery producer in Germany

Making of: the Chardonnay grapes are pressed and then settled for 12 hours and then blended with the Marc that has been aged 3 years in barrels (2/3 juice

Forthave Spirits Marseille Amaro 750ML Hungary Sealed in qvevri to fermentCrafted from a base of organic, non GMO sugarcane spirit and sweetened with three types of raw honey from New York State, this amaro is infused with a blend of 36 certified organic botanicals inspired by the historic Four Thieves recipe. Maceration occurs in neutral spirit before dilution and sweetening; the final bottling sits at 36% ABV, unfiltered and with no artificial coloring or flavoring.