2024 Champalou Vouvray Les Fondraux Arneis FERMENTATION: Natural fermentation for 6

FERMENTATION: Natural fermentation for 6 days in 800 L wooden vats with native yeasts

Producer: School House Vineyard

plenty of eucalyptus

in spite of the frank natural grape sweetness

2024 Champalou Vouvray Les Fondraux Arneis FERMENTATION: Natural fermentation for 6Producer: Domaine Champalou Region: Vouvray, Touraine, Loire, France Varietal: Chenin Blanc Year: 2024 Winemaker Notes: "Les Fondraux is our balanced semi sweet wine. It contains the residual sugars that offer a savory and concentrated on the first pallet. The notes of white flowers offer a balanced mixed of freshness, body, minerals and vivacity. Served young, Les Fondraux is enjoyable next a fresh water fish, cold cuts, goat cheese and sweet savoury