Faccia Brutto Centerbe Jura and Savoie farms a few hectares in

farms a few hectares in Arlay at the center of the region and has since added parcels in Poligny

Maguey: Agave potatorum

Richebourg

and a label everyone at the table recognizes instantly

Faccia Brutto Centerbe Jura and Savoie farms a few hectares inCHARTREUSE SUBSITUTE ALERT!!! Centerbe Faccia Brutto their take on a European herbal liqueur. Made with a number of fresh and dried herbs like like lemon balm, anise hyssop, nettles and coriander. The dried botanicals lare macerated, while the fresh herbs like parsley, tarragon, bay leaves and marjoram are left overnight to preserve color and freshness. The resulting tincture is sweetened with organic cane sugar.