CLEMENT MAHINA COCO FRENCH CARIBBEAN LIQUEUR MARTINIQUE 700ML Orange Wine and barrels specifically produced for

and barrels specifically produced for each unique mash bill — every step of our bourbon-making process was pioneered by Master Distiller Bryan Smith to bring you a whiskey unlike any other

What once was clear is now complex

After completing six separate distillations of intentionally sourced botanicals and citrus elements

mellow and complex

CLEMENT MAHINA COCO FRENCH CARIBBEAN LIQUEUR MARTINIQUE 700ML Orange Wine and barrels specifically produced forAll natural rum based coconut liqueur made with three ingredients only: young coconut, rum, and sugarcane syrup. Complex toasted coconut and cut grass aromas evolve into a satiny palate of roasted nuts and sweet fresh coconut. Tasting Notes Sight: White Smell: Toasted coconut, sugar cane, fresh meringue Taste: Elegant and indulgent. A blend of unaged rhum Agricole, sugar cane syrup and a natural coconut flavor. Crafted in our stainless steel vat room