2022 Domaine Simon Bize et Fils Aloxe-Corton Le Suchot, Cote de Beaune, France Roagna and only natural yeasts are

and only natural yeasts are used in the fermentations

Fermentation with indigenous yeasts at 16°C

It provides usthe freedom to discover new flavors and aromas

Average Age of Vines: 44 years

2022 Domaine Simon Bize et Fils Aloxe-Corton Le Suchot, Cote de Beaune, France Roagna and only natural yeasts areSize: 1. 00 ha (2. 50 ac) Variety: Pinot Noir Vine Age: Planted in 1985 Terroir: Lower part of Corton hill, very rocky clay soil. Viticulture: Sustainable. No herbicides or pesticides. Vinification: 100% whole cluster. 4 5 day cool maceration at 15C. Ambient yeast fermentation with pump overs and foot punch downs. Aged in barrels (0 20% new). Racked once.